Milk and milk products. Determination of the minimal inhibitory concentration (MIC) of antibiotics applicable to bifidobacteria and non-enterococcal lactic acid bacteria (LAB)
2010
International Organization for Standardization, Geneva (Switzerland) eng | International Dairy Federation, Brussels (Belgium) eng
AGROVOC关键词
书目信息
出版者
Geneva (Switzerland) ISO/IDF
其它主题
Bacterias acidolacticas; Bacterie lactique; Antibioticos; Productos lacteos
类型
Text
2015-11-15
AGRIS AP
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