Quality concept in honey bee queen and factors affecting of the its quality | Ana arýda kalite kavramý ve ana arý kalitesini etkileyen faktörler

英语. It is needed to work with populated strong colonies headed by high in quality queen bees for successful and economical beekeeping. Whether in thelight of research carried out upto today or information received from beekeepers, it has been understood that there is a quality problem in today's commercial rearing of queenbees that are not able to do their duties and because of this beekeepers meet with important economical losses. Genotype of the queen and breeding programs applied to her, rearing season and technique, age of larvae transfered, characteristics of nursing colonies, availability of dronebees in adequate number and high quality at mating area, whether being free or not from diseases and parasites are important genetic and environmental factors that affect directly or indirectly on the quality of the queenbees. In this review, the factors that affect the quality of the queenbees have been evaluated in commercial queenbee rearing and subjects that must be taken into consideration has been emphasized in order to produce more high in quality and productive queenbees.

Summaries (En, Tr)

土耳其. Baþarýlý ve ekonomik bir arýcýlýk için, kaliteli ana arýlarca yönetilen güçlü kolonilerle çalýþmak gerekir. Gerek bugüne kadar yapýlan yurtiçi ve yurtdýþý araþtýrmalar gerekse arýcýlardan alýnan bilgiler ýþýðýnda, günümüz ticari ana arý yetiþtiriciliðinde kalite sorununun yaþandýðý, yetiþtirilen ana arýlarýn önemli bir kýsmýnýn görevlerini yeterince yapamadýklarý ve sonuçta arýcýlarýn ciddi ekonomik kayýplara uðradýðý anlaþýlmaktadýr. Ana arýnýn genotipi ve uygulanan ýslah programý, yetiþtirme mevsimi ve tekniði, transfer edilen larvanýn yaþý, bakýcý kolonilerin nitelikleri, çiftleþme alanýnda yeterli sayýda ve kalitede erkek arýnýn bulunup bulunmamasý, ana arýnýn hastalýk ve zararlýlarla bulaþýk olup olmamasý ana arý kalitesini doðrudan ya da dolaylý olarak etkileyen en önemli genetik ve çevresel faktörlerdir. Bu derlemede, ticari ana arý yetiþtiriciliðinde ana arý kalitesi etkileyen faktörler deðerlendirilmiþ, daha kaliteli ve verimli ana arý yetiþtirebilmek için dikkat edilmesi gereken konular vurgulanmýþtýr.