Economic results and development of organic farms in Latvia
2020
Veveris, A., Latvia Univ. of Life Sciences and Technologies, Priekuli, Priekuli Parish, Priekuli Municipality (Latvia). Inst. of Agricultural Resources and Economics | Puzulis, A., Latvia Univ. of Life Sciences and Technologies, Priekuli, Priekuli Parish, Priekuli Municipality (Latvia). Inst. of Agricultural Resources and Economics
Organic farming is experiencing rather rapid development in Europe, including in Latvia. This could be rated from different aspects. The purpose of this article is to assess the economic indicators of the development of organic farming, linking them to conclusions stated in various studies in Latvia and other countries on the diverse economic, social and environmental impact of this type of farming, as well as potential problems. So, theoretical and empirical approaches are combined in this article. The different problems we can state as outcome of the research. The farms concentrate in areas with less favourable conditions for conventional farming. Also, large continuous areas under organic farming often lead to low production value per hectare and do not reach social goals .
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