Review of policies and frameworks on climate change, agriculture, food and nutrition security in Kenya
2019
catherine mungai | dawit solomon | dorothy amwata | maren a.o. radeny
In Kenya, agriculture is a key driver of economic growth and social development. The agriculture sector directly contributes about 28% of Kenya�??s gross domestic product (GDP), and accounts for 65% of the total export earnings. The crop and livestock sub-sectors contribute approximately 78% and 20% to the agricultural GDP, respectively (CIAT 2015). Agriculture employs over 70% of the rural population and supports the livelihoods of more than 80% of the Kenyan population through employment, income, and food security needs (GoK 2010). The sector is large and complex, with diverse stakeholders made up of public, non-governmental and private actors
显示更多 [+] 显示较少 [-]Dorothy Amwata, Catherine Mungai, Maren A.O. Radeny, Dawit Solomon, 'Review of policies and frameworks on climate change, agriculture, food and nutrition security in Kenya', 2019
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