AGRIS - 国际农业科技情报系统

EFFECTS OF PROCESSING METHODS ON NUTRITIONAL COMPOSITION OF FISH PAMPUS ARGENTEUS (WHITE POMFRET) IN IRAN

2020

Aberoumand, Ali


书目信息
ISSN 1337-0960
页码
412-416
类型
Journal Article

2021-06-15
AGRIS AP