Effects of soybean soapstock supplementation in broiler diets on nutrient digestibility, productive performance, carcass composition, meat quality and economic benefit return | ผลการเสริมไขสบู่ถั่วเหลืองในอาหารไก่เนื้อต่อการย่อยได้ของโภชนะ สมรรถภาพการผลิต องค์ประกอบซาก คุณภาพเนื้อและผลตอบแทนทางเศรษฐกิจ
2020
Manatsanun Nopparatmaitree(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology) | Watchara Pinthong(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology) | Jinda Klin-Ubol(Ubon Ratchatani University, Ubon Ratchathani (Thailand). Faculty of Agriculture. Department of Animal Science) | Thanapat Sittisuporn(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology) | Nutthapol Aiem-Mongkol(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology) | Kanokkorn Pharawech(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology) | Pitchaya Chumcaun(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology) | Pornpimol Kongtap(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology) | Bhutharit Vittayaphathananurak Raksasiri(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology) | Warangkana Kitpipit(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology)