AGRIS - 国际农业科技情报系统

Koshu grape pectins: Isolation, chemical composition, and precipitation [in must or wine]

1982

Yokotsuka, K. | Ito, K. | Nozaki, K. | Kushida, T. (Yamanashi Univ., Kofu (Japan))


书目信息
Journal of the Institute of Enology and Viticulture - Yamanashi University (Japan)
17
页码
pp. 59-63
其它主题
Metodos; Plantas de valor economico; Compuestos organicos; Produit fermente; Bebidas alcoholicas; Plante d'interet economique; Plante fruitiere; Compose organique; Petit fruit; Aislamiento (tecnica); Boisson alcoolisee; Polisacaridos; Precipitacion atmosferica; Composicion
语言
英语
注释
9 ref.; Summary (En)
类型
Summary

1983-06-15
AGRIS AP