Method 17: Extraction of water-soluble colours [food additives] from food using polyamide columns
1981
Crosby, N.T.
书目信息
IARC Scientific Publications (IARC)
期
40
出版者
International Agency for Research on Cancer
语言
英语
注释
Table; 2 ref.
ISBN
92-8-321140-5
来源
Environmental carcinogens selected methods of analysis, Egan, H. (ed.)Fishbein, L. (ed.)O'Neill, I.K. (ed.)Castegnaro, M. (ed.)Bartsch, H. (ed.).- Lyon (France): International Agency for Research on Cancer, 1981.- ISBN 92-8-321140-5. p. 341-347
1982-06-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息，请联系 agris@fao.org
