Some factors limiting berry coloration in Moscatel rosada grapevines (Vitis vinifera L.) on overhead arbours in the pisco zone [varieties, ring barking, pruning, ripening, plant growth substances, thinning, Chile]
1984
Bordeu, E. | Gil, G. (Universidad Catolica de Chile, Santiago. Facultad de Agronomia. Dept. de Ciencias Vegetales)
AGROVOC关键词
书目信息
Ciencia e Investigacion Agraria (Chile)
卷
11
期
1
ISSN
0304-5609
页码
pp. 19-26
其它主题
Maduracion; Descortezamiento anular; Coloracion; Estimulantes del crecimiento; Uva moscatel rosada; Parronales
语言
西班牙语; 卡斯蒂利亚语
注释
30 ref. Summaries (En, Es)
类型
Summary
1985-08-15
2025-02-27
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 [email protected]