Some factors limiting berry coloration in Moscatel rosada grapevines (Vitis vinifera L.) on overhead arbours in the pisco zone [varieties, ring barking, pruning, ripening, plant growth substances, thinning, Chile]

1984

Bordeu, E. | Gil, G. (Universidad Catolica de Chile, Santiago. Facultad de Agronomia. Dept. de Ciencias Vegetales)


书目信息
Ciencia e Investigacion Agraria (Chile)
11 1 ISSN 0304-5609
页码
pp. 19-26
其它主题
Maduracion; Descortezamiento anular; Coloracion; Estimulantes del crecimiento; Uva moscatel rosada; Parronales
语言
西班牙语; 卡斯蒂利亚语
注释
30 ref. Summaries (En, Es)
类型
Summary

1985-08-15
2025-02-27
AGRIS AP
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