A comparison of different breeds and crosses from the suckler herd. 2. Carcass characteristics [cattle]

1982

Kempster, A.J. (Meat and Livestock Commission, PO Box 44, Queensway House, Bletchley, Milton Keynes MK2 2EF (UK)) | Cook, G.L. | Southgate, J.R.


书目信息
Animal Production (UK)
35 1
页码
pp. 99-111
语言
英语
注释
17 ref.

1983-06-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 agris@fao.org