[Study on the composition of lipids and fatty acids in sardines]
1984
Pazos, M. | Wako, A. | Vicetti, R. (Instituto Tecnologico Pesquero del Peru, Callao (Peru))
AGROVOC关键词
书目信息
Boletin de Investigacion (Peru)
卷
2
期
1
页码
pp. 1-24
其它主题
Fatty acids/ composition; Acidos grasos/ composicion; Acide gras/ composition
语言
西班牙语; 卡斯蒂利亚语
注释
Numerical data; 32 ref. Summaries (En, Es)
类型
Numerical Data; Summary
1986-08-15
AGRIS AP
