[Experimental thermization to improve the quality of milk stapled during three days]

1985

Meislahn, H.-D.


书目信息
页码
98 p.
其它主题
Quality controls; Controle de qualite; Preservacion
语言
德语
注释
13 graphs, 21 tables. Bibliography p. 83-98. Summaries (De, En). *Tieraerztliche Hochschule Hannover (Germany, F.R.). Hochschulbibliothek
类型
Thesis; Bibliography; Summary; Non-Conventional
团体作者
Tieraerztliche Hochschule Hannover (Germany, F.R.)

1987-08-15
AGRIS AP
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