Revision of FAO/WHO Standard A-2 1/ Milkfat products. Section A: Standard for (1) anhydrous milkfat, (2) anhydrous butteroil, and (3) butteroil
1985
AGROVOC关键词
书目信息
页码
8 p.
其它主题
Normas/ calidad; Matiere grasse du lait; Composicion; Norme/ qualite; Standards/ quality
语言
西班牙语; 卡斯蒂利亚语, 法语, 英语
注释
FAO Accession No: XF8661117 (Available on Microfiche)
类型
Conference; Non-Conventional
粮农组织大会
Joint FAO/WHO Committee of Government Experts on the Code of Principles concerning Milk and Milk Products. Sess. 21, Rome (Italy), 2-6 Jun 1986
团体作者
International Dairy Federation, Bruxelles (Belgium)
1988-08-15
AGRIS AP
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