AGRIS - 国际农业科技情报系统

Changes in the alkaloid content of developing fruits of tomato (Lycopersicon esculentum Mill.). I. Analysis of cultivars and mutants with different ripening characteristics

1984

Eltayeb, E.A. | Roddick, J.G. (Dep. Biological Sciences, Univ. Exeter, Exeter EX4 4QG (UK))


书目信息
页码
pp. 252-260
其它主题
Mutacion; Alpha-tomatine; Maduracion; Fruit; Alcaloide; Fruto
语言
英语
注释
19 ref.

1990-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 [email protected]