Correlations between instrumental registrations and chemical analyses for evaluation of pork-meat quality
1994
Maerz, S.
AGROVOC关键词
书目信息
页码
25 p.
其它主题
Instrumentos de medicion; Controle de qualite; Composicion quimica; Evaluacion; Tecnicas analiticas; Quality controls
语言
瑞典
注释
Summaries (En, Sv)
30 ref.
类型
Summary; Non-Conventional
1995-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 [email protected]