International sugar trade reform
1989
Wong, G. | Sturgiss, R. | Borrell, B. (Australian Bureau of Agricultural and Resource Economics)
The effects on the world sugar market of trade reform options are examined and quantified. The options considered include increasing the proportions of world production and consumption likely to respond to world price changes; cutting domestic prices to producers and consumers in OECD countries; and introducing an International Sugar Agreement with export and stock control mechanisms.
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书目信息
页码
pp. 468-471
其它主题
Politica de comercio exterior; Analyse economique; Azucar; Analisis economico
语言
英语
注释
From ABARE Discussion Paper 89.7, AGPS, Canberra ACT
1996-08-15
AGRIS AP
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