Comparative flavan-3-ol composition of seeds from different grape varieties
1995
Santos-Buelga, C. | Francia-Aricha, E.M. | Escribano-Bailon, M.T. (Departamento de Quimica Analitica, Nutricion y Bromatologia, Universidad de Salamanca, Avda. Campo Charro s/n. 37007-Salamanca (Spain))
AGROVOC关键词
书目信息
Food Chemistry (United Kingdom)
卷
53
期
2
页码
pp. 197-201
其它主题
Variete; Flavanol; Composicion quimica
语言
英语
注释
15 ref.
1996-08-15
AGRIS AP
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