Factors affecting the grain yield, milling and breadmaking quality of wheat, 1969-1972. I. Grain yield, milling quality and flour protein content in relation to variety and nitrogen fertilizer
1993
Dyke, G.V. | Stewart, B.A. (AFRC Institute of Arable Crops Research, Rothamsted Experimental Station, Harpenden (United Kingdom))
AGROVOC关键词
书目信息
页码
pp. 115-128
其它主题
Ble; Qualite; Milling/ nitrogen fertilizers; Molienda/ abonos nitrogenados; Mouture/ engrais azote
语言
英语
注释
3 ref.
1996-08-15
AGRIS AP
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