alpha-Hydroxy acids, anti-ageing compounds, protect albumin against heat-induced denaturation

Saso, L.; Casini, M.L.; Mattei, E.; Valentini, G.; Mazzanti, G.

alpha-Hydroxy acids, anti-ageing compounds, protect albumin against heat-induced denaturation

1996

Saso, L. | Casini, M.L. | Mattei, E. | Valentini, G. | Mazzanti, G. (Institute of Pharmacology and Pharmacognosy, University of Rome 'La Sapienza', P.le Aldo Moro 5, 00185 Rome (Italy))

AGROVOC关键词

acide acide citrique acide lactique acide malique acide organique acide tartrique acido citrico acido malico acido tartarico acids chemical composition citric acid composition chimique denaturation glucuronic acid lactic acid malic acid organic acids sucre acide sugar acids tartaric acid

书目信息

发表于

Phytotherapy Research (United Kingdom)

卷 10 期 supplement

页码

pp. 53-55

其它主题

Acido lactico; Acidos; Acidos organicos; Composicion quimica; Glycolic acid; Gluconic acid; Azucares acidos; Desnaturalizacion

语言

英语

注释

11 ref. Proceedings of the VIII Congresso nazionala della Societa Italiana di Farmacognosia and 1st joint meeting of Belgian, Dutch, Spanish and Italian research groups on pharmacognosy, Naples, Italy, 9-14 June 1996

自何时收录于AGRIS: 1997-08-15

格式: AGRIS AP

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