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Dietary intake of vegetables and fruits among adults in five regions of Spain

1999

Agudo, A. | Amiano, P. | Barcos, A. | Barricarte, A. | Beguiristain, J.M. | Chirlaque, M.D. | Dorronsoro, M. | Gonzalez, C.A. | Lasheras, C. | Martinez, C. | Navarro, C. | Pera, G. | Quiros, J.R. | Rodriguez, M. | Tormo, M.J. (IREC - Institut de Recerca Epidemiologica i Clinica, Mataro, Barcelona (Spain))

AGROVOC关键词
age anthropometric dimensions biological differences blood composition body measurements composition du sang diet dieta edad education estado nutricional femme food intake fruits frutas genre humain hombres homme hortalizas legume mankind men mensuration corporelle mujeres neoplasmas neoplasme neoplasms nutritional status prise alimentaire (homme) sex sexe sexo vegetables women
书目信息
European Journal of Clinical Nutrition (United Kingdom)
卷 53 期 3
页码
pp. 174-180
其它主题
Dietary history; Diferencias biologicas; Medicion del cuerpo; Genero humano; Blood chemistry; Composicion de la sangre; Etat nutritionnel; Educacion; Ingestion de alimentos; Diet studies; Difference biologique; Regime alimentaire
语言
英语
注释
24 ref.
1999-08-15
AGRIS AP
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