Comparison of selective media for detection of Staphylococcus aureus in foods
1998
Tabajdi-Pinter, V. | Reichart, O. | Sas, B. (National Food Investigation Inst., Budapest (Hungary))
AGROVOC关键词
书目信息
页码
p. 363-366
其它主题
Agent pathogene; Metodos; Identificacion; Organismos patogenos
语言
英语
注释
Summary (En)
1 table;
ISBN
961-90346-1-9
类型
Summary; Conference
来源
Proceedings with the Program, Bole-Hribovsek, V.Ocepek, M.Klun, N..- Ljubljana (Slovenia), 1998.- ISBN 961-90346-1-9
粮农组织大会
2nd Congress of Slovenian Microbiologists with International Participation, Portoroz (Slovenia), 27-30 Sep 1998
2002-08-15
AGRIS AP