Identification of yeasts of the Saccharomyces sensu stricto group by PCR and PCR-RFLP
2004
Galvao, C.
AGROVOC关键词
书目信息
页码
63 p.
其它主题
Eletroforese; Fermentacao; Levedo; Identificacao de estirpe
语言
葡萄牙语
注释
Summaries (En, Pt)
Bibliography p. 57-63; 7 tables; 15 illus.
翻译的标题
Identificacao de leveduras do grupo Saccharomyces sensu stricto por PCR e PCR-RFLP
类型
Summary; Thesis; Non-Conventional; Bibliography
团体作者
Universidade Federal de Lavras, MG (Brazil)
2004-08-15
AGRIS AP