Olbaltumvielu, aminoskābju un glutēna saturs Latvijā audzētās auzās (Avena sativa L.) | Protein, amino acid and gluten content in oat (Avena Sativa L.) grown in Latvia

Vilmane, L., State Stende Cereals Breeding Inst., Dizstende, Libagi parish, Talsi Municipality (Latvia);Latvia Univ. of Agriculture, Jelgava (Latvia). Faculty of Food Technology | Zute, S., State Stende Cereals Breeding Inst., Dizstende, Libagi parish, Talsi Municipality (Latvia) | Straumite, E., Latvia Univ. of Agriculture, Jelgava (Latvia). Faculty of Food Technology | Galoburda, R., Latvia Univ. of Agriculture, Jelgava (Latvia). Faculty of Food Technology


书目信息
Proceedings of the Latvian Academy of Sciences. Section B: Natural, Exact, and Applied Sciences (Latvia)
69 4 ISSN 1407-009X
页码
pp. 170-177
其它主题
Experimentacion en laboratorio; Systeme d'exploitation agricole; Experimentation au champ; Aminoacidos; Variete; Tecnicas analiticas; Teneur en proteines; Experimentation en laboratoire; Acide amine; Experimentacion en campo; Agricultura organica; Metodos estadisticos; Echantillonnage; Methode statistique; Sistemas de explotacion
语言
英语
类型
Summary; Web Site; As

2016-12-15
AGRIS AP