Preservation of fish at sea: A comparative study conducted in the Seychelles between non-gutted and gutted fish preserved in ice
1991
Carrara, G. | FAO, Rome (Italy). Fisheries Dept. eng | Lablache, G. | UNDP, New York (USA) eng | Seychelles Fishing Authority, Mahe (Seychelles) eng
AGROVOC关键词
书目信息
出版者
(np)
其它主题
Aptitud para la conservacion; Aptitude a la conservation; Evisceracion; Elaboracion del pescado; Preservacion
类型
Text
2016-06-15
AGRIS AP
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