COMPARATIVE STUDY OF THE MEAT PRODUCTIVITY OF YOUNG LAMBS AND KIDS, THE CHEMICAL COMPOSITION OF THEIR MEAT AND THE MORPHOLOGICAL COMPOSITION OF THEIR CARCASSES

2023

Jafarli, Bursa

AGROVOC关键词

书目信息
Research in: Agricultural & Veterinary Sciences
ISSN 2520-6737
其它主题
Kid; Fat; Carcass; Chemical composition of meat; Lamb; Internal fat; Fat-tail fat
语言
英语
注释
Source: Zotero
类型
Journalarticle; Text

2023-07-03
MODS