Effect of storage period on acid value and sensory attributes of puffed wheat grains ‘Badyrak vanilla’ and ‘Badyrak with whey’

2023

Konkubaeva, Nurzat | Kulmyrzaev, Asylbek | Deydiev, Anarseit | Radenkovs, Vitalijs | Galoburda, Ruta


书目信息
Rural Sustainability Research: Scientific Journal of Latvia University of Life Sciences and Technologies
49 344 页码 40 - 47

出版者 De Gruyter Poland

ISSN 2256-0939
其它主题
Puffed grains
语言
英语
注释
Bibliography : 30 references Physical Description : 1 online resource : 2 figures, 4 tables
类型
Journalarticle; Text

2023-11-02
MODS