Papua New Guinea survey report: Rural household survey on food systems
2019
Schmidt, Emily; Gilbert, Rachel; Holtemeyer, Brian; Rosenbach, Gracie; Benson, Todd | http://orcid.org/0000-0003-0109-7687 Schmidt, Emily; http://orcid.org/0000-0002-4064-5570 Holtemeyer, Brian; http://orcid.org/0000-0001-7919-778X Benson, Todd; https://orcid.org/0000-0003-3518-1465 Rosenbach, Gracie; https://orcid.org/0000-0003-1165-9655 Gilbert, Rachel
Between May and July 2018, the International Food Policy Research Institute (IFPRI) implemented a household-level survey in four areas of PNG: the Autonomous Region of Bougainville (South Bougainville near Buin), Madang (Middle Ramu near Kwanga Station), East Sepik (near Maprik) and West Sepik (near Nuku). The survey investigated the food systems of rural households and how they assure sufficient food to meet the nutritional needs of their household members. The household questionnaire for the survey focused on agricultural production systems and health outcomes and included modules on: production; consumption and expenditure; labor activities (farm and non-farm); nutritional status; and the experience of the survey households with recent agricultural production or other shocks that impacted their livelihoods. This report provides descriptive results from the survey and discusses key indicators and actions to improve agricultural systems and nutrition in PNG.
显示更多 [+] 显示较少 [-]Non-PR
显示更多 [+] 显示较少 [-]IFPRI1; CRP2; Capacity Strengthening; 4 Transforming Agricultural and Rural Economies; UNFSS
显示更多 [+] 显示较少 [-]DSGD; PIM
显示更多 [+] 显示较少 [-]CGIAR Research Program on Policies, Institutions, and Markets (PIM)
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