A compendium of food-microscopy with sections on drugs, water, and tobacco

1909

Clayton, Edwy Godwin | Hassall, Arthur Hill


书目信息
Compendium of food-microscopy with sections on drugs, water, and tobacco

出版者 Baillière, Tindall and Cox | London, Baillière, Tindall and Cox, 1909

Compendium of food-microscopy with sections on drugs, water, and tobacco

出版者 Baillière, Tindall and Cox | London, Baillière, Tindall and Cox, 1909

出版者
Baillière, Tindall and Cox
其它主题
Food adulteration and inspection
语言
英语
注释
comp., with additions and revision, from the late Dr. A.H. Hassall's works on food by Edwy Godwin Clayton ...
Includes bibliographical references (pages 399-406).
类型
Text; Bibliography; Monographic

2024-02-27
2025-04-24
MODS
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 agris@fao.org