Freezing combination main dishes
1954
AGROVOC关键词
书目信息
出版者
U.S. Dept. of Agriculture
页码
19 pages ; 22 x 10 cm.
其它主题
Home food and meal preparation; Cooking (frozen foods)
语言
英语
格式
print, unmediated, volume
注释
[Human Nutrition Research Branch, Agricultural Research Service, U.S. Dept. of Agriculture].
类型
Interactive Resource; Text; Leaflet; Monograph; Book; Report
团体作者
United States. Agricultural Research Service. Human Nutrition Research Branch.
2024-02-27
2025-07-19
MODS