Ten lessons on meat for use in schools
1950
书目信息
Ten lessons on meat for use in schools
出版者 Chicago, ©1950
版本
7th ed.
其它主题
Food processing (general) - livestock products; Cooking (meat)
语言
英语
注释
Includes bibliographical references (pages 133-135).
类型
Bibliography; Book; Monograph; Monograph; Book; Text
团体作者
National Live Stock and Meat Board. Department of Home Economics.
2024-02-27
2025-07-19
MODS