AGRIS - 国际农业科技情报系统

Fermentation process for production of vitamin B12

1949

Lewis, J. C. | Ijichi, K. | Snell, N. S. | Garibaldi, J. A.


书目信息
出版者
Bureau of Agricultural and INdustrial Chemistry, Agricultural Research Administration, U.S. Dept. of Agriculture
页码
7 pages : illustrations ; 27 cm.
语言
英语
格式
print, unmediated, volume
注释
J.C. Lewis, K. Ijichi, N.S. Snell, and J.A. Garibaldi.
类型
Interactive Resource; Monograph; Book; Text; Report
团体作者
United States. Bureau of Agricultural and Industrial Chemistry.
United States. Agricultural Research Administration. Western Regional Research Laboratory.

2024-02-27
2025-07-19
MODS