Guide to wheat hardness
1991
Delwiche, Stephen R.
AGROVOC关键词
书目信息
出版者
U.S. Dept. of Agriculture, Agricultural Research Service, National Technical Information Service [distributor]
页码
126 pages ; 28 cm.
其它主题
Food composition and quality - field crop products; Grains; Baking quality; Wheat protein; Standardization; Durum wheat; Plant breeding and genetics; Wheat classes
语言
英语
格式
print, unmediated, volume
注释
Stephen R. Delwiche.
Includes bibliographical references (page 3).
Also available on the Internet.
副标题
1989 crop year
类型
Text; Manual; Monograph; Bibliography; Book; Monograph; Monograph; Book; Report
团体作者
United States. Agricultural Research Service.
2024-02-27
2025-07-19
MODS