A comparison of fat tests in milk as determined by a cow-testing association and by a creamery
1920
Troy, Hugh Charles
AGROVOC关键词
书目信息
出版者 Cornell University | Ithaca, N.Y. : Cornell University, 1920
出版者
Cornell University
其它主题
Milkfat
语言
英语
注释
H.C. Troy.
Includes bibliographical references (page 66).
类型
Text; Monograph; Book; Bibliography; Book; Monograph
2024-02-27
2025-07-19
MODS