Recipes for quantity service
1950
AGROVOC关键词
书目信息
出版者
U.S. Dept. of Agriculture
其它主题
Quantity cooking
语言
英语
注释
U.S. Dept. of Agriculture, Bureau of Human Nutrition and Home Economics, Food Service I.
类型
Monograph; Book; Text; Report
团体作者
United States. Bureau of Human Nutrition and Home Economics.
2024-02-27
2025-07-20
MODS