Encyclopedia of food engineering | Food engineering
1971
Hall, Carl W. | Farrall, Arthur William | Rippen, A. L.
书目信息
出版者
Avi Pub. Co.
页码
vii, 755 pages illustrations 27 cm.
其它主题
Food-processing industry; Food industry and trade
语言
英语
格式
print, unmediated, volume
注释
[by] Carl W. Hall, A.W. Farrall [and] A.L. Rippen.
Includes bibliographical references.
许可
Current Copyright Fee: GBP17.50 0. Uk
ISBN
0870550861, 9780870550867
类型
Dictionary; Text; Bibliography; Book; Monograph; Monograph; Book; Encyclopedia
2024-02-27
2025-07-20
MODS