Effect of diethyl phthalate on rat testicular antioxidant system: A dose-dependent toxicity study
2008
Pereira, C. | Mapuskar, K. | Rao, C.V.
The experiment was designed to study toxic effects of diethyl phthalate (DEP) on testicular lipid peroxidation and testicular antioxidants in male Wistar rats for long-term exposure periods at varying concentrations. Healthy male rats were randomly assigned to five groups of six each. Group I male rats were fed on normal diet and water. Group II male rats were maintained on normal diet mixed with corn oil as oil control. Group III, IV and V rats were given diethyl phthalate (DEP) dissolved in minimal quantity of corn oil mixed with the diet at 10, 25 and 50 mg/kg of the diet/day, respectively, for 150 days. Body weight, testis weights, epididymis weight and the serum testosterone and androstenedione levels showed a significant decrease in the three treated groups. Testicular lipid peroxidation showed a significant dose-dependent increase, while testicular antioxidant enzymes including superoxide dismutase (SOD), glutathione peroxidase (GPx) and glutathione reductase (GR) were significantly decreased. These results confirm that, continuous administration of DEP at various concentrations on a long-term basis induces increased levels of lipid peroxidation leading to dose-dependent reduction in the testicular antioxidant defense system. Increased free radical production at various doses of DEP would result in impairment of the defense system leading to an enhanced dose-dependent reproductive toxic effect.
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