AGRIS - 国际农业科技情报系统

Determination of clopidol residues in chicken tissue by liquid chromatography. I. Optimization of analytical conditions and comparison with AOAC gas chromatography method

2001

Pang, G.F. | Cao, Y.Z. | Fan, C.L. | Zhang, J.J. | Li, X.M. | Jia, X. | Song, W.B.


书目信息
84 5 页码 1337 - 1342 ISSN 1060-3271
出版者
Elsevier Ltd
其它主题
Livers as food; Skeletal muscle; Comparisons; Liquid chromatography
语言
英语
类型
Journal Article; Text

2024-02-28
MODS
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