The impact of agricultural land use on stream chemistry and inputs to an inland reservoir: case of the Sauce Grande River, Argentina
2008
Orioli, Gustavo | Sabbatini, Mario | Marchena, José | Vazquez, Roberto
Water quality in the Paso Piedras Reservoir has deteriorated, primarily due to periodic blue-green algal blooms, making it temporarily unfit for human consumption. This phenomenon results from the eutrophication of waters of the watershed, and nutrients are considered to be the primary contributors to degradation of freshwater quality. In order to reduce the levels of nitrogen and, most of all, phosphorus, entering the Paso Piedras Reservoir, it is necessary to understand the incidence of diffuse transfers of nutrients from agricultural soils. The nitrogen composition, soluble reactive phosphorus (SRP) and other physico-chemical parameters of the water were analysed in various different parts of the watershed in order to characterize water input to the reservoir from areas with different anthropogenic activity. The upper Sauce Grande basin was divided into three areas with different edaphic characteristics. The physico-chemical parameters measured in sampling surveys included: SRP, ammonium and nitrate, pH, conductivity, turbidity, and total solids. The results showed that the water of the Sauce Grande (areas 1 and 2) was not strongly contaminated, but in El Divisorio (Area 3, which is a sub-watershed whose stream flows directly into the Paso Piedras Reservoir), the levels of conductivity, total suspended sediments and SRP were so high that its contribution to the reservoir accounts for nearly 50% of the total SRP input. The main characteristics of El Divisorio watershed that make it a diffuse source of SRP were not only that its soils, under agricultural-livestock production, have significant slopes, so that water and wind erosion are faster, but also that human intervention had caused the destruction of aggregates. The results showed the influence of the soil characteristics, production systems and the micro-environment developed in the reservoir on the characteristics of waters flowing out of the reservoir. The two villages located in Area 2 had no significant influence on the concentration of nitrogen compounds and SRP found downstream.
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