A new lignan glycoside and phenolics from the branch wood of Pinus banksiana Lambert
2012
Si, Chuan-Ling | Jiang, Ju-Zheng | Liu, Shi-Chao | Hu, Hai-Yan | Ren, Xiao-Dan | Yu, Guo-Jing | Xu, Guang-Hui
Phytochemical investigation of branch wood of Pinus banksiana Lambert resulted in the isolation of a new lignan glycoside, which was named phillyrin-6″-α-rhamnoside. The structure of the new compound was mainly elucidated by chemical and spectral evidence including 2D nuclear magnetic resonance studies. In addition, four known phenolics, including a phenylpropanoid glucoside (trans-isoconiferin), a phenolic acid (caffeic acid), a neolignan (cedrusin), and a lignan glucoside (phillyrin), were reported for the first time to be present in P. banksiana.
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