Nutritional standards for infants and children
1981
Woodruff, Calvin W.
Nutritional standards provide individual and group feeding guidelines and help in assessing growth and development. Standards are based on nutrient intakes (Recommended Dietary Allowances) and food intakes (bioavailability and nutrient interactions). Nutritional assessment is commonly done by anthropometric measurements, body composition analysis, biochemical analyses, and clinical performance. Several measures of body size, growth rates, or caloric requirements are used as parameters for nutritional standards. (cj)
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书目信息
Infant and child feeding / edited by Jenny T. Bond...[et al]
出版者
New York : Academic Press, 1981.
其它主题
Research needs; Dietary standards; Scientific methodology; Nutrient standards; Evaluation criteria; Nutrition assessment
语言
英语
类型
Monographic; Text; Journal Article
2024-02-28
MODS
