Lime-induced chlorosis in quince rootstocks: methodological and physiological aspects
1993
Viti, R. | Cinelli, F.
Two quince rootstocks for pear, clone MA and Ct.S.306, were screened to evaluate their threshold tolerance rate to lime-induced chlorosis. Another important objective was to correlate the results of a chlorophyll analysis with observed chlorosis symptoms. The iron content in leaves was insufficient to determine the amount of iron available to the plant. The use of sodium bicarbonate (NaHCO3) in the hydroponic culture of pear was found to be the preferable over calcium carbonate (CaCO3) because of its higher solubility.
显示更多 [+] 显示较少 [-]AGROVOC关键词
书目信息
Journal of plant nutrition
卷
16
期
4
页码
631
- 641
ISSN
0190-4167
其它主题
Plant characteristics
语言
英语
类型
Journal Article; Text
2024-02-28
MODS