The effect of lutein- and zeaxanthin-rich foods v. supplements on macular pigment level and serological markers of endothelial activation, inflammation and oxidation: pilot studies in healthy volunteers

2012

Graydon, Ryan | Hogg, Ruth E. | Chakravarthy, Usha | Young, Ian S. | Woodside, Jayne V.


书目信息
British journal of nutrition
108 2 页码 334 - 342 ISSN 1475-2662
出版者
Cambridge University Press
其它主题
Macular pigment level; Carrot juice; Cell adhesion; Volunteers; Β-carotene; Placebos; C-reactive protein; Beta-carotene
语言
英语
类型
Journal Article; Text

2024-02-28
MODS