Mold growth can occur in dairy feeds only when nutrients are available, correct temperatures exist, oxygen is present, and unbound water is available. Because elimination of any one of these four factors prevents mold growth, management of feed that accounts for these elements is essential. Use of multiple ingredient mold inhibitors recently has become another tool for affecting successful microbiological control of feed.
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书目信息
其它主题
Growth & development; Food microbiology; Storage quality; Available water
语言
英语
注释
Literature review.
类型
Journal Article; Text
2024-02-28
2026-02-03
MODS