A pan-European ring trial to validate an International Standard for detection of Vibrio cholerae, Vibrio parahaemolyticus and Vibrio vulnificus in seafoods

2019

Hartnell, R.E. | Stockley, L. | Keay, W. | Rosec, J.-P. | Hervio-Heath, D. | Van den Berg, H. | Leoni, F. | Ottaviani, D. | Henigman, U. | Denayer, S. | Serbruyns, B. | Georgsson, F. | Krumova-Valcheva, G. | Gyurova, E. | Blanco, C. | Copin, S. | Strauch, E. | Wieczorek, K. | Lopatek, M. | Britova, A. | Hardouin, G. | Lombard, B. | in't Veld, P. | Leclercq, A. | Baker-Austin, C.


书目信息
International journal of food microbiology
288 页码 58 - 65 ISSN 0168-1605
出版者
Elsevier B.V.
其它主题
Laws and regulations; Biochemical methods; Prawns; Conventional pcr; Virulent strains; Real-time pcr; Seafood; Vibrios
语言
英语
类型
Text; Journal Article

2024-02-28
MODS