AGRIS - 国际农业科技情报系统

Stability of sample configurations from projective mapping: How many consumers are necessary?

2014

Vidal, Leticia | Cadena, Rafael Silva | Antúnez, Lucía | Giménez, Ana | Varela, Paula | Ares, Gaston


书目信息
Food quality and preference
34 页码 79 - 87 ISSN 0950-3293
出版者
Elsevier Ltd
其它主题
Consumer research; Sensory characterisation; Consumer profiling; Bootstrap
语言
英语
类型
Journal Article; Text

2024-02-28
MODS