Concentrations of inorganic elements in milk of sows selecte for high and low serum cholesterol
1994
Park, Y.W. | Kandeh, M. | Chin, K.B. | Pond, W.G. | Young, L.D.
Comprehensive information on the composition of the whole spectrum of essential inorganic elements in sow milk is very limited. The objectives of this study were to measure concentrations of major and trace mineral elements in milk of third-generation sows selected for high (H) or low (L) serum cholesterol concentrations at 8 wk of age and to determine correlations between concentrations of milk cholesterol and major and trace mineral elements in sow milk. Twenty-one H and 21 L and 8 contemporary unselected control (U) Chester White X Landrace X Large White X Yorkshire crossbred sows were milked on d 20 or 21 of their first lactation. A standard corn and soybean meal-based diet was fed to all sows during pregnancy and lactation. There were no differences among the sow groups in milk concentrations of Ca, K, Mg, Na, and P, indicating that the genetic selection for serum cholesterol did not affect major mineral contents of the milk. Concentration of S in milk of the H sows was significantly (P < .05) higher than that of the U sows. Effects of genetic group were significant for concentrations of B, Al, Cu, and Mn in the milk, but not for Mo and Zn concentrations. Milk cholesterol concentration was negatively correlated with milk Al (P < .05), B (P < .01), and Mn (P < .05) for pooled data; there was no relationship between milk cholesterol concentration and that of other mineral elements.
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