Identification of geosmin as a volatile metabolite of Penicillium expansum
1992
Mattheis, J.P. | Roberts, R.G.
Cultures of Penicillium expansum produce a musty, earthy odor. Geosmin [1,10-trans-dimethyl-trans(9)-decalol] was identified by gas chromatography-mass spectrometry from headspace samples of P. expansum cultures. Olfactory comparison of P. expansum cultures with a geosmin standard indicated geosmin is the primary component of the odor associated with P. expansum.
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书目信息
出版者
Springer Berlin Heidelberg
其它主题
Fruit; Isolation & purification; Odorants
语言
英语
类型
Journal Article; Text
2024-02-28
2026-02-03
MODS