Partition of nutraceutical compounds in deacidification of palm oil by solvent extraction
2007
Goncalves, C.B. | Pessoa Filho, P.A. | Meirelles, A.J.A.
The aim of the present work was to study the influence of the deacidification by solvent extraction on partition coefficients of carotenoids and tocopherols, by measuring the equilibrium data for the system palm oil + fatty acids + ethanol + water + nutraceutical compounds at 318.2 K. Partition coefficients of carotenoids and tocopherols were also correlated by the UNIQUAC model.
显示更多 [+] 显示较少 [-]AGROVOC关键词
书目信息
Journal of food engineering
卷
81
期
1
页码
21
- 26
ISSN
0260-8774
出版者
Elsevier Science Pub. Co
其它主题
Partition coefficients; Aqueous solutions; Food processing (general)
语言
英语
注释
Includes references
类型
Journal Article; Text
2024-02-29
MODS