A preliminary analysis of microplastics in edible versus non-edible tissues from seafood samples

2020

Akoueson, Fleurine | Sheldon, Lisa M. | Danopoulos, Evangelos | Morris, Steve | Hotten, Jessica | Chapman, Emma | Li, Jiana | Rotchell, Jeanette M.


书目信息
Environmental pollution
263 页码 114452 ISSN 0269-7491
出版者
Elsevier Ltd
其它主题
Polyethylene terephthalates; Fourier transform infrared spectroscopy; Human food chain; Edible flesh; Oral exposure; Tissues; Seafood
语言
英语
类型
Text; Journal Article

2024-02-29
MODS