Nutritional assessment
1986
Bastow, M.
A brief authoritative review focuses on specific clinical and biochemical indicators for the assessment of nutritional status of hospitalized patients. Attention is given to: (1) various anthropometric indices and their use as criteria in the diagnosis of malnutrition; and (2) laboratory markers of nutritional status (serum proteins; creatinine and 3-methyl histidine; prognostic indices based on nutritional measurements). The implications of the use of such data for clinically judging whether a patient is undernourished are discussed.
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书目信息
Biochemistry of hospital nutrition / edited by A.M.J. Woolfson
出版者
American Chemical Society
其它主题
Patient care; Nutrition assessment; Disease diagnosis
语言
英语
注释
Literature review.
类型
Journal Article; Monographic; Text
2024-02-29
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